How to sew a chef's hat for a child. Chef's cap and apron - how to sew and ideas for a photo shoot

The chef's hat is an essential attribute uniforms someone who is involved in cooking. This item is designed to perform a double function: to prevent hair from accidentally getting into the dish and to protect the cook’s head from the fumes and odors of everything that is being cooked, fried or baked.

The cap should fit tightly around the head without causing any discomfort to the cook. IN ideal it should be as unnoticeable to the employee as one’s own hairstyle, and in others it should evoke a feeling of admiration for the person whose head is adorned with a chef’s hat.

Having basic skills in handling thread, needle and scissors, it is not difficult to make this product yourself. In this material we will look at how to sew a chef's hat with your own hands using a simple pattern and instructions that even a chef can handle.

First you need to stock up on materials. You will need cotton fabric (one meter with a width of 80 cm is enough), non-woven tape with an adhesive side (60 cm), paper for making a pattern, and threads.

You will also need some tools: needle, scissors, measuring tape, pencil, ruler, sewing machine and iron. If you don’t have a sewing machine, all the seams can be done by hand, there aren’t that many of them!

Manufacturing sequence

Sewing a chef's hat takes place in several stages:

• taking measurements;
• pattern making;
• cutting out parts;
• sewing crowns;
• preparing the bottom of the product and sewing it to the crown.

Armed with patience and everything you need, you can get to work.

Head circumference is measured with a measuring tape, which is tightly, but without tension, covered head just above the eyebrows. The resulting value is the size of the cap; in an adult it is most often in the range of 55-60 cm.

The height of the crown, that is, the cylinder, is chosen arbitrarily, but not less than 7 cm.

The pattern for the crown is a rectangle. For example, the selected dimensions of the finished chef's hat are 57 cm (head circumference) and 10 cm (crown height). Seam allowance of 1 cm on each side.

The sewn product has a two-layer crown. In this case, the dimensions of the rectangle are 59X22 cm. Most cutters create a pattern of simple symmetrical parts in half size, that is you can limit yourself to a rectangle of 29.5x22 cm.

On the pattern you should write on one side: “fold line.” Then it is enough to place the pattern on the prepared fabric so that the fold line of the pattern coincides with the fold of the material.

The circle for the top of the cap is drawn with a radius of 35-39 cm. The larger the circle, the fluffier the top. If it is not possible to cut the specified size from the remaining fabric, it is allowed to reduce it. Limit - radius 20 cm (flat top).

A seamstress who is confident in her skills can skip the step of creating a chef's hat pattern on paper and mark directly on the fabric using colored chalk.

cut out the rectangle is folded in half in length. The open side is stitched (you can immediately sewing machine) at a distance of 1 cm from the edge. Then the edge strips are folded 0.5 cm each in their own direction and smoothed with an iron. Also, using an iron, a non-woven tape is attached, positioned so that one of its edges runs along the middle line of the resulting cylinder.

The tape should be on the part of the crown that will cover the head. The part is folded exactly along the line of the tape so that both the tape and the folded edges are inside. It is advisable to immediately iron the folded edges (1 cm) inward along the top of the cap: the marked fold lines will make further assembly easier.

A circle cut out of fabric for the top of the product must first be gathered along the edge to the size of the seat. To make it easier to access right size you can use it already ready-made pattern for the crown (half), periodically applying the assembled edge to it. Depending on the choice of finishing option for this part the appearance of the finished chef's hat changes significantly.

You can sew a circle long stitches in a circle 1 cm from the edge of the part and, pulling the thread, evenly distribute the fabric. The same effect can be easily achieved by machine stitching with the longest stitches possible, and then evenly distributing the fabric, gradually pulling up the bottom thread.

The finished chef's hat looks more impressive when tuck folds with a depth of 1.5-3.0 cm are formed along the edge of the circle. The process is a little more complicated, but the result is worth it.

If you choose this method, you will have to carefully bend and grab each fold with a couple of stitches. It may not be possible to make all the folds the same the first time. You'll have to pull out the thread and try again. All folds should face the same direction. When the edge of the top is gathered to the desired size, the folds need to be ironed 2-3 cm in height.

The prepared top must first be basted to the crown, placing its edge between the two layers of the base of the cap. It is more convenient to perform this operation in two stages. First, connect the top to the outside of the crown, then baste the inside, inserting the needle approximately 1 mm below the fold line (edge ​​inside).

As a result the junction of the parts will be five-layer, but all the edges are securely hidden. All that remains is to sew these layers as close to the joining line as possible and remove the basting stitch threads (if they are peeking out).

Find out everything about it to create your own unique image, highlight the image of the establishment and not lose practicality and convenience.

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Product care

The kitchen is full of surprises, so the cap, like other uniforms, does not manage to retain its pristine splendor for long. He has to Wash periodically using normal detergents or, in special cases, use stain removers. The cotton fabric from which chef hats are made allows this.

To ensure that the upper part of the branded headdress does not lose its shape and looks attractive, After washing the product will have to be starched. By the way, starch not only imparts rigidity. When washing a starched item, dirt leaves the fabric faster.

You have to iron your chef's hat every time after washing, and sometimes even without washing if it hasn't been lying properly.

It is recommended to store this piece of uniform between shifts. not folded, but unfolded. It’s good if you have a blank or a jar of a suitable size on hand.

A self-sewn chef's hat can prove to its owner that he is not only an excellent cook, but also a versatile personality. Of course, you can buy or order a hat from a tailor, but then it will be “like others,” and the instructions on how to make a chef’s hat are not so complicated. A made with your own hands - magical, bringing success!

How to sew a chef's hat and apron? Often parents are faced with the question of sewing a suit for their child for a matinee. kindergarten or for school. Sometimes at holidays you need to play the role of a cook.

To do this, you will need to sew at least two elements of the costume: a chef's hat and an apron. To complete such a task, you do not need to be a professional seamstress or have a sewing machine. This article describes in detail how to sew a chef's hat with your own hands for a child. Believe me, you will do great.

Taking measurements

Before you start sewing any clothes, you need to take your measurements correctly. When creating a chef's hat, you need to measure the circumference of the child's head. Before sewing a chef's hat, you also need to think about the fastener at the back. It can be Velcro, buttons, elastic, ties. If the rectangle of the cap will be closed, then you need to add a few centimeters to the circumference of the head for Velcro. The same goes for button closures. To sew on a wide elastic band, you can make the strap 5 cm shorter by sewing it on the back of the product. If you decide to tie the strap at the back with strings, then fabric the size of your head circumference will be enough. The plank can be sealed using an additional lining: inserts made of dense material of the same color.

To understand how you need to carefully look at the patterns. For the cap itself, you need to take a circle, the diameter of which will be equal to twice the length of the rim. This will turn out to be a folded cap. If it is smooth and cylindrical in shape, then you can take the same measurements. It is better if the folds are still present, forming a small beret on top. It can be beautifully laid on the side of the head.

How to sew a chef's hat for a child using a pattern?

It is best to first transfer the measurements onto thick paper, drawing a drawing of both the rim and the circle. It is better to make a double rim. This way it will be denser, and it will be easier to sew the parts together. Once the drawings are ready, they can be transferred to the material. Don't forget to leave 1 cm of fabric at the hems. To ensure that the top is sewn beautifully with even distribution of folds, you need to take the next step.

You should stretch a thread around the circumference of the circle, stitching the fabric along the edge with basting stitches. It is better to take a thick cotton thread so that it does not break when pulled together. When the thread is threaded around the entire circumference, you need to tighten it to the size of the rim. To make the fold even, you need to straighten it with your hand, spreading it along the entire edge.

Before you need to baste the rim around the circle, apply the resulting beret with the wrong side. In this case, the seam will be internal. All that remains is to fold the rectangle of the headband in half and carefully sew the second part of it so that the seam is not visible. If the owner has sewing machine, then the process is accelerated and facilitated. Then the seams can be on the front side. If the machine is not at home, then it is better to hide the seams on the wrong side for an aesthetic appearance products. All that remains is to sew on the fasteners and try the product on the child’s head. Such a detailed explanation of how to sew a chef's hat for a child using a pattern will help you easily cope with sewing.

Chef's apron

To sew a chef's costume, you not only need to know how to sew a chef's hat for a child using a pattern, but an apron is also necessary. Let's look carefully at the drawing of the presented apron pattern. You will need very little material and a piping that will be sewn around the perimeter of the apron. First you need to draw a drawing on thick paper according to these measurements. They can be adjusted depending on the child's height. The notch for the arm can be drawn by eye using patterns or a protractor. Then everything is transferred to the fabric and cut along the contour with sharp scissors. A piping is sewn around the perimeter of the apron. You can choose any length of the apron; the presence of a pocket is also a personal matter for everyone.

You can also vary the colors. The apron and the circle of the cap can be made of bright material of any color, and it is better to make the rim white. You can do the opposite: the apron and apron are made of white fabric, and the piping and upper circle of the cap are sewn from colored fabric.

If you want your baby to feel comfortable at the party, then don’t be afraid to pick up a thread and a needle. In fact, absolutely anyone can learn to sew; there is nothing complicated about it. In one evening, you can sew according to the advice in this article. All that remains is to starch and iron all the details well, then the cook will look just great.

Oksana Stepanova

Given master– the class will tell you how to sew apron and cap for the duty area.

For this you will need:

Pattern paper;

Satin 80cm with a width of 1.5m;

Satin braid 4m;

Fabric yardage is given for 2 aprons and 2 caps. If you need to sew one set, then the fabric consumption should be reduced by half.

I'll make the pattern made on regular newspaper.

The cap is made from a circle D=30cm. and rim, length =

head circumference (54cm.)+ 2cm for seams and +1cm for loose fit = 57cm.

Width 10cm + 2cm. at seams=12cm.

Cut out the ties for tying at the waist:length 40-45cm;

3.5 cm wide.

ties, for tying on the neck:length 25-30cm; 3.5 cm wide.

You also need to cut out a pocket: width 15cm +2cm. at seams=17cm. ;

Length 20cm +2 seams=22cm.

The two small stripes in the photo are eyelets for cap and apron.

The two small squares are pocket enhancers.

Two pockets in the photo because I sew 2 apron and 2 caps.

The strip of fabric in the photo = the length of the pocket and the width of 5-6cm. - this is the top part

pocket, you can do without it.

Side cuts and bottom apron bend and hem.

Top cut from neckline and armhole apron bend and hem.

At the end of the line, insert a loop under the seam for apron.

From the front to the sides and bottom apron we sew the satin braid.

We process the pocket, stitch the braid on the front side, during stitching, after 2-3cm. make a fold.

We place the finished pocket on apron in the middle, from the wrong side we apply reinforcements to the upper parts of the pockets. We sew the pocket.

Sew the braid to the top apron and immediately sew on the ties, and also sew on the ties for tying at the waist.

Let's get started making a cap. Take a circle and sew a stitch along the edge of the circle without bartacks. We sew the edge sections along the width. We tighten the circle to the length of the rim. Place the pieces right sides facing each other, connecting the sections. We grind.

We bend the second cut of the rim onto the inner side of the circle, bend and hem the rim, closing the cuts. We sew the braid to the finished cap.

Here you go aprons and caps for the duty area.

These are my students at work. I wish everyone good luck. Thank you for your attention.

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Games with children are a fun pastime for all moms and dads. They often take place in the kitchen, where the baby is interested in literally everything. I especially like to sculpt something from dough, cut vegetables into cubes and much more. To make it even more interesting for your baby to spend time in the kitchen, you can sew little helper chef's hat and apron. This will add a special holiday atmosphere and turn the game into a real, long-lasting event in a child’s life.

Materials and tools

First you need to decide on the style of the hat and its shape. The lower part can be wide or, conversely, narrow. It depends on the tastes and preferences of the seamstress mother, as well as on whether the baby will wear the hat at home or in the garden. The upper part can be gathered into gathers or placed in neat folds. When the main features of the future product are completely formed into a clear, precise picture, you can begin to work.

The kitchen is one of the most entertaining places in the house

Before you start self-production chef's hat, you should stock up on all the materials and tools necessary for the work. It is advisable to choose a simple fabric for the hat: cotton or linen. The latter holds its shape particularly well and also has excellent breathability. The product will not hover over your head and create discomfort in a hot kitchen, where the air temperature during cooking is already higher than in all other living spaces.

If you don't have a suitable piece of fabric, you can use a white or colored pillowcase. The cap itself will consist of two parts: upper and lower. They can be made the same or use fabrics different colors. If a children's chef's hat is sewn as part of carnival costume for a child in kindergarten, you can choose any material. For example, rayon or other synthetic fabrics are suitable.

The bottom of the chef's hat should be tight. This can be achieved with the help of some auxiliary materials known to every seamstress. Duplication or compaction of fabric is carried out using non-woven fabric or dublerin. Non-woven fabric, a cheaper material, comes in different densities, adhesive and non-adhesive. Since the cap will be made of light-colored fabric, the interlining is needed to be the same. It is desirable that it be adhesive. It is easier to work with such material, and the appearance and shape of the product will be much neater and more stable.

Gathering can be done using a needle, laying two parallel rows of hand stitching, and then simultaneously pulling their ends to the required dimensions. Distribute the mixture evenly.

It will be easier and faster if you do this operation on a typewriter. It is necessary to loosen the upper thread, increase the stitch and in this mode make two machine lines. Pull the ends of all threads at the same time. Stretch to the specified dimensions, gather evenly around the entire circumference.

Folds can be made by eye, placing them randomly and securing them manually or using a machine. But it’s better to calculate the number of folds and their location in advance and mark them on the fabric. To do this, you need to measure the lengths of two circles:

• bottom;
• band.

Subtract the smaller value from the larger value. Determine the desired depth of the folds (2-3 cm). Double the selected value - this is how much fabric will go deep into the fold. For example, 2×2 = 4 cm. Divide the difference between the two circles by 4 cm and you will get the number of folds that need to be made. Apply with a pencil to the fabric and make markings. Place folds, secure them with pins or stitching (machine, hand).

Attention! If the length of the bottom and the band do not match, you need to adjust (increase, decrease) the depth of the folds.

Product care

A chef's hat should be distinguished from other things by its snow-whiteness and impeccable shape. After washing with special bleaching agents, the headdress must be starched. This is the only way he can maintain the required shape.

Any mother, armed with everything necessary materials, tools and knowledge, will be able to sew a chef’s cap and delight your baby with new fun in the kitchen. Thanks to such games, over time, the little fidget will grow into good helper for your parents.